Operating Manuals
Salad Unit - SU5CT
The space-saving SU5CT refrigerated prep counter has 195 litres of internal storage with space for two 2/1 GN pans. Its countertop holds up to six GN1/6 ingredients pans.
Salad Unit - SU5CT
Product Information
This space-saving refrigerated preparation counter has 195 litres of internal storage and space for two 2/1 GN pans. The SU5CT refrigerated salad counter comes with a polypropylene worktop with an overhang of 100mm that maximises the preparation area, making it ideal for areas where space is at a premium.
- Extendable worktop for increased prep area
- Wells can accomodate GN 1/3 or 1/6 pans
- Designed for effective operation in high ambient 43°C environments
- Integral handles for an easy 'grab' on the door
- Door is self-closing and fitted with easy to clean, replaceable magnetic balloon gasket with 100% seal
- Construction includes 75mm polyurethane insulation with zero ODP and low GWP, providing excellent thermal efficiency
Technical Information
- Width 699mm
- Depth 734mm
- Height 882mm
- Capacity 195 ltrs / 6.9 cu.ft
- Shelves 2
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Spare Parts
Comprehensive support and spare parts available directly from Williams.
Contact Us
Contact numbers for Williams
Thank you for your enquiry - please enter your details, and a member of Williams Refrigeration will contact you shortly. Alternatively you can always call us:
- Main Office:
- 01553 817 000
- Cabinet Sales:
- 01553 817 100
- Coldroom Sales:
- 01553 605 510
- Warranty / Service:
- 01553 817 150
- Spares:
- 01553 817 017
- Transport / Delivery:
- 01553 817 108