Case Study: The Commission at Heathrow
Heathrow’s new casual dining restaurant needs fast, compact, energy-efficient refrigeration
Thursday 23 March 2017
Tom's Kitchen
Tom Aikens chooses Williams equipment for his first UK Tom’s Kitchen outside of London.
March 2017 News
Thursday 23 March 2017
Have a Good Friday with Williams – Fish storage made easy.
Fish and Chips on Good Friday is a traditional part of the Easter routine for many and it's the perfect time to make sure your refrigeration is up to the job
Monday 20 March 2017
Hot cross buns - one a penny, two a penny
Hot cross buns are a mainstay of Easter tradition, but not always in the form you’d expect.